This is why Tobisho pruning scissors last much longer than others: they are more durable because they consist of only two parts plus the screw and spring.

Tobisho Pruning Scissors: A Prime Example of Sustainability and Efficiency

Thanks to traditional manufacturing methods and the two-piece construction, these scissors do not produce unnecessary waste such as maintenance substances or spare parts. This makes them an eco-friendly choice for those who care for plants without compromising the environment.

By choosing Tobisho, you not only invest in a high-quality tool, but also contribute to a more sustainable gardening practice. Choose responsible innovation and enhance your pruning experience!

Features

• Clean and precise cut thanks to the high-quality blade made of carbon steel, hand-forged and tempered.
• Unique blade shape that allows a clean cut without crushing or damaging the bark. Branches heal easily and are less susceptible to bacteria and fungi.
• The final blade treatment, sharpened like a Katana, and its shape ensure easy penetration into branches and smooth exit. It increases ease of use and reduces muscle strain.
• Ergonomic handle, comfortable, forged and tempered, lightweight, sturdy, with non-slip coating, guaranteed for life.
• The screw, central pivot, is made of softer steel to avoid damaging the surrounding blade and counter-blade parts, ensuring long-lasting durability.

Comment

The specialized model for cutting pumpkin stems and cow hooves (freshly grown part) etc..

Usage Precautions:

When new, the blade is extremely sharp and bites easily (it grips the branch and doesn’t move). Until you get used to it (and until the blade gets used to cutting), it’s advisable to cut thinner branches.

If you must cut a thick branch, insert the scissors at the base of the blade at a 45-degree angle to the branch and turn slowly. Also, when cutting with force, be careful not to twist the blade or move it up and down: if the scissors are twisted, the screw is stressed and loosens, and the scissors lose their perfect balance and no longer work according to the lever principle.

If you follow these simple guidelines, the scissors will last a long time without any issues.

How to Care for Your Scissors:

After use, remove resin with a hard cloth before drying thoroughly and applying a thin layer of mineral oil (such as engine oil). If the resin has hardened, scrape it off with a hard plastic object (like a ruler).

To keep the scissors in top condition, inject a drop of oil around the screw (on the inner part where blade and counter-blade meet).

The Hamaguri blade is usable on nearly 30% of the visible surface. It doesn’t need frequent sharpening because even if it’s chipped, it still cuts beautifully thanks to its unique shape.

If sharpened too often, the blade wears down with each sharpening. For daily maintenance, we recommend sharpening with the dedicated Hamaguri blade stone: with this stone, the cut is always perfect and ensures a long life for the scissors.

* Never sharpen the back of the blade.

Message from the Company Owner:

In Michinoku Yamagata, excellent blades are produced. The world is full of mass-produced items made with simple manufacturing methods; we, on the other hand, use carefully selected steels, and our products have achieved exceptional perfection and durability thanks to the traditional hand-finishing technique, whose effectiveness has been scientifically proven and appreciated by users.

We hope as many people as possible can appreciate the perfection of these one-piece products.

You can watch Tobisho’s craftsmanship (Japanese only, approx. 1.44min)

watch the video

TOBISHO is one of the finest Japanese artisan manufacturers of handmade professional pruning scissors, forged and tempered using a blacksmithing method with over 200 years of tradition.

In 1930, the founder established the current workshop, and today his brother and the entire Tobitsuka family, now in its third generation, continue the business with great experience, dedication, and ongoing research.

TOBISHO blends new techniques with traditional methods, creating hand-forged and tempered professional pruning scissors of absolute quality, especially suited for farmers and professional vintners, as well as for those who want to care for their garden with precision.

TOBISHO scissors are sought after and appreciated by Japanese professionals and users around the world.